Barry's The Nebraska Bar Menu (Update 2025)
Welcome to Barry's The Nebraska Bar, where the flavor is as rich as the local culture. Nestled in the heart of Lincoln, this vibrant bar showcases a menu that's a tribute to comfort food with a Nebraska twist.
- Fry Plates: Dive into their signature Cowboy Fries, paired with bourbon sriracha ranch, or the Hog Heaven Fries loaded with pulled pork and beer cheese sauce, making each bite an indulgent adventure.
- Wings: Their classic wings, whether bone-in or boneless, are seasoned to perfection and come with a variety of tantalizing sauces, offering something for every palate.
- Apps: Don't miss the Dirty Chips, fried to a crisp and paired with delicious dips, or the Wisconsin Cheese Curds for a cheesy delight.
With excellent staff service, a rooftop bar, and a space that fosters conversation, Barry's is more than just a place to eat—it's an experience worth savoring.
Apps
Bruschetta
A classic Italian snack to sooth your inner Soprano. Grilled toast points topped with sundried tomato, olive oil, fresh basil, garlic and balsamic glaze.
Dirty Chips
Thin and crispy fresh fried potato chips tossed in our house dirty rub and served with a trio of dipping sauces. Bourbon sriracha ranch, garlic aioli and beer cheese.
Sliders
Three Chicago style hamburger sliders on sweet Hawaiian rolls with grilled onions and pickles with a side of hand cut fries.
Fried Brussel Sprouts
Roasted sprouts in garlic, olive oil, and herbs then deep fried to crispy perfection, tossed in house seasoned parmesan and drizzled with balsamic glaze.
Wisconsin Cheese Curds
Cheese curds from the cheese state. Fried and served with a side of ranch for the ultimate cheese experience.
Classic Wings
6, 10, or 20bone in wings with your choice of dry rub or sauce.
Boneless Wings
6, 12, or 18 boneless wings with your choice of dry rub or sauce.
Wings
Fry Plates
Volcano Fries
A pile of fries topped with a smoky ghost pepper cheese sauce, grilled pineapple, jalapeno, chorizo and cilantro.
Hog Heaven Fries
A mountain of fresh cut fries and beer battered onion rings topped with beer cheese sauce, pulled pork, bacon, smoked ham and house ring sauce.
Cowboy Fries
A wild bunch of fries, topped with a sunny side up egg, tomatoes, and bourbon sriracha ranch.
Pig In The City Fries
A trough of fries topped with sautéed mushrooms, bacon, truffle aioli and fresh rosemary. That’ll do, pig… that’ll do.
Plain Jane
Topped with lettuce, tomato, red onion, pickles.
Horky's Hangeover Helper
Topped with provolone, chorizo hash, Sunny Side up egg, jalapeño, house “dirty” potato chips, and sriracha ranch served on a pretzel bun.
Farmhouse
Topped with cheddar, pulled pork, bourbon poached apples, coleslaw and pickled red onions. Served on a pretzel bun.
Truffle Shuffle
Topped with blue cheese crumbles, sautéed mushrooms, arugula, caramelized onions and truffle aioli.
Barry's Burger
Topped with provolone, bacon, caramelized onions, heirloom tomato, and ranch sauce.
Westcoast
Topped with guacamole, red onion, heirloom tomatoes, and bourbon sriracha ranch.
Maui Wowee
Topped with cheddar, curry mango slaw, grilled pineapple, smoked ham and sweet red chili sauce.
Atomic
Topped with ghost pepper cheese sauce, guacamole, beer battered onion rings, habanero pulled pork, jalapeno, peppadew and smoky ghost pepper aioli served on a pretzel bun.
Burgers
Chicken Sandwiches
Stifler's Mom
This hot mess will do you right. Sliced chicken, caramelized onions, bacon, provolone cheese, heirloom tomato and ranch sauce.
Sofia Loren
A classic Italian beauty. Pesto chicken, arugula, tomato, red onion, fresh mozzarella and balsamic glaze.
No Sprout About It
Sliced chicken with garlic aioli, pickled red onion, sautéed mushrooms and mozzarella on garlic toast.
American Salad
Spring greens topped with chicken, bacon, caramelized onions, heirloom tomato, shaved parmesan cheese and ranch.
Southwest Salad
Spring greens topped with tomato, red onion, cucumbers, roasted red peppers, avocado, cheese and choice of dressing.